Is White Cooking Wine from the Grocery Store Terrible?
In a pinch, is white cooking wine from a grocery store like Safeway, absolutely terrible, and it's better to not add white wine to the recipe?
The answer is: it depends.
What is white cooking wine?
White cooking wine is a type of wine that is made specifically for cooking. It is typically lower in alcohol content than regular wine, and it has a more neutral flavor. This makes it a good choice for cooking, as it will not overpower the other flavors in the dish.
Is white cooking wine as good as regular wine?
No, white cooking wine is not as good as regular wine. Regular wine has a more complex flavor, and it will add more depth to your dish. However, if you are in a pinch, white cooking wine can be a good substitute.
Can you taste the difference between white cooking wine and regular wine?
Yes, you can taste the difference between white cooking wine and regular wine. White cooking wine has a more neutral flavor, and it is less complex than regular wine. However, the difference in flavor is not always noticeable, especially if you are using the wine in a dish with a lot of other flavors.
Is it better to not add white wine to the recipe if you don't have any?
No, it is not better to not add white wine to the recipe if you don't have any. White wine can add flavor and depth to a dish, and it can help to make the dish more moist. If you do not have any white wine, you can use another type of liquid, such as chicken broth, vegetable broth, or water. However, the dish will not taste the same as it would if you had used white wine.
Conclusion
White cooking wine is a good substitute for regular wine in a pinch. It is lower in alcohol content and has a more neutral flavor. However, if you have the option, it is better to use regular wine.
